£17.00 – £35.00
These bad boys are our super chonky, mega chocolatey, NYC-style Monster Cookies! Crumbly and crusty on the outside, fluffy and squishy in the middle. Boy are they good, if we do say so ourselves plus of course they’re gluten-free and vegan. Always. Choose from:
Enjoy them fresh out of the box or pop them in the microwave for 10 seconds to release their pent up squidge (or give them 3-4 minutes in the oven). A taste of the Big Apple from the Steel City.
N.B. A small box contains 6 cookies. A large box contains 12 cookies. Key allergens for each flavour are listed below. A box of Cookies of the Day will contain three flavours, freshly baked from across our Monster Cookie menu.
Allergens in bold
All Monster Cookies contain soya.
FUDGE ‘EM
Gluten-free vegan dark chocolate (cocoa mass, sugar, rice flour, cocoa butter, sunflower lecithins), gluten-free flour (blended rice, potato, tapioca, maize, buckwheat), vegan butter substitute (Sunflower oil, Rapeseed oil, palm oil, water, salt, emulsifier – E471, sunflower lecithin, preservative: potassium sorbate, lactic acid, B vitamins (Niacin, B6, B2, Folic Acid & B12), flavourings, colour: annatto, curcumin), sugar, soya beans, cocoa powder, bicarbonate of soda, xanthan gum, sea salt, isolated soya protein, acidity regulator, calcium chloride.
FUDGE ‘EM WHITE
Gluten-free vegan dark and white chocolate (cocoa mass, sugar, cocoa butter, sunflower lecithins), gluten-free flour (blended rice, potato, tapioca, maize, buckwheat), vegan butter substitute (Sunflower oil, Rapeseed oil, palm oil, water, salt, emulsifier – E471, sunflower lecithin, preservative: potassium sorbate, lactic acid, B vitamins (Niacin, B6, B2, Folic Acid & B12), flavourings, colour: annatto, curcumin), sugar, soya beans, cocoa powder, bicarbonate of soda, xanthan gum, sea salt, isolated soya protein, acidity regulator, calcium chloride.
RED VELVET
Gluten-free vegan white chocolate (cocoa mass, sugar, rice flour, cocoa butter, sunflower lecithins, flavourings), gluten-free vegan dark chocolate (cocoa mass, sugar, cocoa butter, sunflower lecithins), gluten-free flour (blended rice, potato, tapioca, maize, buckwheat), vegan butter substitute (Sunflower oil, Rapeseed oil, palm oil, water, salt, emulsifier – E471, sunflower lecithin, preservative: potassium sorbate, lactic acid, B vitamins (Niacin, B6, B2, Folic Acid & B12), flavourings, colour: annatto, curcumin), sugar, soya beans, cocoa powder, vanilla extract, bicarbonate of soda, xanthan gum, sea salt, concentrated red food colouring*, isolated soya protein, acidity regulator, calcium chloride.
*please note that, unlike all our other colours, this is not a natural food colour as it needs to be bake-stable.
CHONKOLATE
Gluten-free vegan milk chocolate (cocoa mass, sugar, rice flour, cocoa butter, sunflower lecithins, flavourings), gluten-free flour (blended rice, potato, tapioca, maize, buckwheat), vegan butter substitute (Sunflower oil, Rapeseed oil, palm oil, water, salt, emulsifier – E471, sunflower lecithin, preservative: potassium sorbate, lactic acid, B vitamins (Niacin, B6, B2, Folic Acid & B12), flavourings, colour: annatto, curcumin), sugar, soya beans, vanilla extract, bicarbonate of soda, xanthan gum, sea salt, isolated soya protein, acidity regulator, calcium chloride.
RASPBERRY RIPPLE
Gluten-free vegan white chocolate (cocoa mass, sugar, rice flour, cocoa butter, sunflower lecithins, flavourings), gluten-free flour (blended rice, potato, tapioca, maize, buckwheat), vegan butter substitute (Sunflower oil, Rapeseed oil, palm oil, water, salt, emulsifier – E471, sunflower lecithin, preservative: potassium sorbate, lactic acid, B vitamins (Niacin, B6, B2, Folic Acid & B12), flavourings, colour: annatto, curcumin), sugar, soya beans, raspberries, vanilla extract, bicarbonate of soda, xanthan gum, sea salt, glucose-fructose syrup, pectin, citric acid, isolated soya protein, acidity regulator, calcium chloride.
STRAWBERRIES & CREAM
Gluten-free vegan white chocolate (cocoa mass, sugar, rice flour, cocoa butter, sunflower lecithins, flavourings), gluten-free flour (blended rice, potato, tapioca, maize, buckwheat), vegan butter substitute (Sunflower oil, Rapeseed oil, palm oil, water, salt, emulsifier – E471, sunflower lecithin, preservative: potassium sorbate, lactic acid, B vitamins (Niacin, B6, B2, Folic Acid & B12), flavourings, colour: annatto, curcumin), sugar, soya beans, strawberries, vanilla extract, bicarbonate of soda, xanthan gum, sea salt, glucose-fructose syrup, pectin, citric acid, isolated soya protein, acidity regulator, calcium chloride.
BISCOFFERY
Gluten-free vegan milk chocolate (cocoa mass, sugar, rice flour, cocoa butter, sunflower lecithins, flavourings), gluten-free flour (blended rice, potato, tapioca, maize, buckwheat), vegan butter substitute (sunflower oil, rapeseed oil, palm oil, water, salt, emulsifier – E471, sunflower lecithin, preservative: potassium sorbate, lactic acid, B vitamins (Niacin, B6, B2, Folic Acid & B12), flavourings, colour: annatto, curcumin), sugar, soya beans, vanilla extract, bicarbonate of soda, xanthan gum, sea salt, cinnamon, isolated soya protein, acidity regulator, calcium chloride.
CHERRY BAKEWELL
Gluten-free vegan white chocolate (cocoa mass, sugar, rice flour, cocoa butter, sunflower lecithins, flavourings), gluten-free flour (blended rice, potato, tapioca, maize, buckwheat), vegan butter substitute (Sunflower oil, Rapeseed oil, palm oil, water, salt, emulsifier – E471, sunflower lecithin, preservative: potassium sorbate, lactic acid, B vitamins (Niacin, B6, B2, Folic Acid & B12), flavourings, colour: annatto, curcumin), sugar, soya beans, almonds (nuts), glace cherries (cherries, glucose-fructose syrup, citric acid, concentrated juices of blackcurrant, carrot and radish, sulphur dioxide), vanilla extract, bicarbonate of soda, xanthan gum, sea salt, glucose-fructose syrup, pectin, citric acid, isolated soya protein, acidity regulator, calcium chloride.
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